Tuesday, December 27, 2011

The Hilton Concord Hotel’s Multi-Million-Dollar Renovation Infuses Smart Upgrades to Provide a Sustainable Experience in San Francisco’s East Bay Area

  

CONCORD, CA, Dec. 27, 2011 – The Hilton Concord Hotel (top left photo), located in the East Bay of San Francisco, is incorporating environmental and sustainable systems into its multi-million dollar hotel renovation anticipated to be fully completed in early 2012.

The hotel is owned and operated by Interstate Hotels & Resorts, the largest U.S.-based global management company.

 “Reinvesting in a leading hotel such as the Hilton Concord ideally positions the Company to take full advantage of the anticipated recovery in the lodging segment,” said Jim Abrahamson (middle right photo), CEO of Interstate.

 In addition to a stunning redesign, the Hilton Concord is a leading example on how to successfully integrate sustainable programs to reduce waste and conserve natural resources.

 “This renovation is allowing us to become a product of intuitive design and contemporary upgrades,” said General Manager Jack Hlavac..

 “It also gives us the opportunity to have a positive impact on the environment by instituting sustainable practices into our operations that conserve natural resources and reduce waste, pollution, and the hotel’s carbon footprint,” “We are able to create efficiencies and cost savings to the hotel operation while also enhancing guest services.”

The Hilton Concord Hotel is located at 1970 Diamond Boulevard. For additional information about the Hilton Concord Hotel, to make reservations, or to plan an upcoming event, please contact the hotel at (925) 827-2000 or visit www.Concord.Hilton.com.


The Hilton Concord Hotel is wholly-owned and managed by Interstate Hotels & Resorts http://www.ihrco.com/

To learn more about the Hilton Concord, visit the website: http://www.concord.hilton.com/. 

Media Contacts:

:Matt Hohenstreet, (925) 349-2609, matt.hohenstreet@ihrco.com

Patrick Daly
Account Supervisor
Daly Gray, Inc.
Office:  (703) 435-6293
Cell:  (703) 300-8289

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