Tong Zhu |
Chengdu, China – –
The St. Regis Chengdu today announces the appointment of Tong Zhu as the
hotel’s Head Sommelier.
An experienced
sommelier having graduated from the highly prestigious Le Cordon Blue Paris
institute, Mr. Zhu’s in-depth knowledge of wine varietals, management skills,
previous positions and customer relations make him the ideal sommelier to
oversee all wine and spirit operations at The St. Regis Chengdu.
With an emphasis on Decanter, as the new “wine authority”
for fine dining experience in Chengdu, Mr. Zhu will oversee wine selections and
pairings, and communicate his recommendations and tasting notes to diners.
“We are delighted to welcome Mr. Zhu to his prestigious role
as Head Sommelier in Chengdu’s most prestigious address”said Richard Deutl,
General Manager of The St. Regis Chengdu.
“Mr. Zhu’s extensive knowledge and expertise of wine coupled
with his uncompromising standard of excellence will serve as an invaluable
asset to our wine and spirits program and will most certainly elevate the
appreciation of fine wines in Chengdu.”
For a complete copy
of the company’s news release, please contact:
Hwee Peng Yeo
Vice President, Asia Markets
Glodow Nead Communications
San Francisco • New York • Singapore • Shanghai
Level 21, Centennial Tower, 3 Temasek Avenue • Singapore
039190
1700 Montgomery Street, Suite 203 • San Francisco, CA •
94111
Asia: 65.9768.6087
US:415.394.6500 • E: hweepeng@glodownead.com
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