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| Executive Chef Dee Hatsady, Stonegate Golf Club at Solivita, Kissimmee, FL |
Kissimmee, FL -- Stonegate Golf Club at Solivita in
Kissimmee has appointed Dee Hatsady Executive Chef.
Arto Rahmani, Vice President of Food and Beverage
Operations, said Hatsady, “Chef Dee” to his friends and colleagues, has more
than 34 years of experience.
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| Arto Rahmani |
“ He took over as the top chef at the Stouffer Hotel in
Orlando in 1987 and served 13 years as executive sous chef at Universal
Studios, where he oversaw day-to-day operations in 60 food and beverage outlets
at the attraction.
Rahmani said Hatsady ranks as one of the most award-winning
chefs in Central Florida, having earned six Gold Medals, eight Silver Medals
and six Bronze Medals in American Culinary Federation competitions.
“Chef Dee is a very charismatic individual who has an
inviting presence and a passion for cooking,” Rahmani said. “He prides himself
in sharing his culinary artistry with anyone who wants to learn, but his focus
is memorable dishes that everyone can enjoy,” he said.
For a complete copy of the company’s news release, please
contact:
Larry Vershel or
Beth Payan, Larry Vershel Communications
407-644 4142 Lvershelco@aol.com
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